Ingredients 1 large or 2 small watermelons 250ml lemon juice (from a bottle or squeeze your own) 100g golden caster sugar 1l bottle soda water 1 lime , cut into slices small handful mint crushed ice Method STEP 1Cut the top off the watermelon and hollow it out using a large spoon, fishing out any pips along the way. Mash the flesh through a sieve into a bowl. Put the flesh in a blender (or … Continue reading Watermelon Lemonade Mocktail

Ingredients 3 tbsp sunflower oil 1 tsp cumin seeds 1 tsp yellow mustard seeds 1 red onion, finely sliced 1 red chilli, finely sliced 15g/½oz fresh ginger, finely grated 3 garlic cloves, finely grated 1 tsp garam masala ½ tsp ground turmeric 2 tsp tomato purée ½ tsp caster sugar ½ tsp flaked sea salt ½ x 400ml tin coconut milk 510g/1lb 2oz tinned banana blossom, jackfruit or artichoke hearts, well drained and sliced in half 10g/⅓oz bunch fresh coriander, leaves … Continue reading Banana Blossom Curry